ACO Funki Focus Areas
When it comes to efficient pig production, ACO FUNKI is a leader in innovative solutions and products.
We focus on providing advanced systems for modern farming that not only increase productivity but also ensure animal welfare. Our solutions are developed with an emphasis on quality, safety, and efficiency, making us a reliable partner for farmers around the world.
Whether you are looking for advanced feeding systems or barn equipment, you can trust ACO FUNKI to deliver the optimal solution for your pig production needs.
Animal welfare
Good space for sows - more healthy piglets
Pig production continues to develop, and it has become essential to prioritize the welfare of the animals.
A key aspect is to ensure that sows and their piglets have a safe and comfortable environment during farrowing. Giving sows more room to move around and express natural behavior reduces the risk of developing physical and behavioral problems. This means a reduced need for medical intervention.
Physical activity is good for the sow. When the sow can walk inventory solutions and manure management. freely inside the pen, she is healthier, has better digestion and produces healthier piglets. This not only benefits the animals, but also the farmers, their economy and the environment.
Work environment
Healthy and safe working environment in the stable
To ensure responsible and efficient pig production, it is crucial to create a healthy and safe working environment for employees in the pig barns.
We focus on implementing solutions that make the working day easier and safer. This includes, for example, modern solutions for inseminating sows, automated systems for straw distribution, digital solutions for managing feeding processes, scraping systems that significantly reduce ammonia concentration inside the barn and much more.
A good working environment not only benefits farmers’ well-being, but also the productivity and quality of pig production.
Responsible pig production
Effective resource utilization
There is a worldwide focus on responsible production and consumption, and not only consumers are finding new ways to reduce their food waste. In agriculture, efforts are also made to reduce waste, because less waste increases the sustainability of production and benefits the farmer’s turnover.
An example of how to reduce feed waste can be found in feeding systems in pig houses. The feed accounts for approx. 50% of the costs in sow production and up to 80% in the production of fattening pigs, but it is possible to reduce.
By having greater control over feeding systems in the barn, you can reduce feed waste and thus also feed consumption.
Intelligent agriculture
Modern technologies for pig production
We are specialists in developing and manufacturing agricultural equipment for pig producers worldwide. Our vision is to create effective pig farming methods.
It is about using intelligent solutions to optimize the management of pig farms, reduce the environmental impact and improve animal welfare.
This can include the layout and automation of various aspects such as feed and water systems, temperature, Physical activity is good for the sow. When the sow can walk inventory solutions and manure management.
The ultimate goal is to improve the efficiency and profitability of the farm while ensuring that the pigs are raised safely.
Our Vision
We give you and your pigs a better life
This vision ultimately aims to improve the lives of both the farmers and their animals through technology and innovation. This includes providing farmers with tools and solutions to help them run their farms more efficiently and profitably while ensuring that the pigs are raised in a good environment
Our Mission
We care for responsible and efficient pig production - with intelligent farm solutions
Our mission is to contribute to responsible and efficient pig production. This involves using intelligent solutions to optimize the management of pig farms, reduce environmental impact and improve the animals’ welfare. This may include monitoring and automating various aspects of the farm, such as feed and water systems, temperature, equipment and waste management.